Air Fryer Garlic Butter Steak Bites with Potatoes

Nora Bennett

Nora Bennett

EveryDay Delicieus Recipes

why make this recipe

Air Fryer Garlic Butter Steak Bites and Potatoes is a quick and delicious meal that brings together tender steak and crispy potatoes. Cooking it in an air fryer keeps the dish healthier while still providing amazing flavors. This recipe is perfect for a weeknight dinner or when you want to impress guests with minimal effort.

how to make Air Fryer Garlic Butter Steak Bites and Potatoes

Ingredients:

  • 500g Steak (cubed)
  • 500g Baby Potatoes (halved)
  • 50g Butter
  • 20g Garlic (minced)
  • 30ml Olive Oil
  • 5g Salt (to taste)
  • 2g Black Pepper (to taste)
  • 10g Fresh Parsley (chopped, for garnish)
  • 30g Parmesan Cheese (grated, optional)

Directions:

  1. Prep Potatoes: Toss the halved baby potatoes in 1 tablespoon of olive oil, salt, and pepper. Air fry them at 200°C (400°F) for about 15 minutes or until they become tender.

  2. Cook Steak: Take the steak cubes and season them with salt and pepper. In a pan over medium-high heat, melt the remaining olive oil and butter. Add the minced garlic and the steak cubes, cooking until the steak reaches your desired level of browning.

  3. Combine: Once the steak is cooked, mix the steak bites with the air-fried potatoes in the pan. Stir them together to let the flavors combine.

  4. Serve: Garnish your dish with chopped parsley and, if desired, sprinkle grated Parmesan cheese on top. For an extra zesty flavor, squeeze some fresh lemon juice over the mix just before serving.

how to serve Air Fryer Garlic Butter Steak Bites and Potatoes

This dish is delicious served hot, straight from the pan. You can serve it as a main course alongside a simple salad for a complete meal.

how to store Air Fryer Garlic Butter Steak Bites and Potatoes

If you have leftovers, store them in an airtight container in the refrigerator. They should last for about 3 days. To reheat, use the air fryer or oven to keep the potatoes crispy.

tips to make Air Fryer Garlic Butter Steak Bites and Potatoes

  • Choose a tender cut of steak, like sirloin, for a quicker cooking time.
  • If cooking a large amount, do it in batches to avoid overcrowding in the pan.
  • For extra flavor, feel free to add herbs like thyme or rosemary when cooking the steak.

variation

You can customize this recipe by adding vegetables such as bell peppers or cherry tomatoes to the air fryer along with the potatoes. This adds color and nutrition to your meal.

FAQs

Can I use a different type of meat?
Yes, you can substitute chicken or pork for the steak if you prefer.

Is this recipe suitable for meal prep?
Absolutely! This dish stores well and can be easily reheated for a quick meal during the week.

What can I serve with this dish?
A simple green salad or steamed vegetables pair well with this meal for a balance of flavors and nutrients.

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