Why Make This Recipe

Baked Ham and Cheese Sliders are a delicious and easy meal that everyone loves. They are perfect for gatherings, parties, or a simple family dinner. The mix of savory ham and melted cheese, all in a soft, sweet roll, makes them a hit for both kids and adults. Plus, they are quick to prepare and bake, so you can enjoy them in no time.

How to Make Baked Ham and Cheese Sliders

Ingredients:

• 1.2 lb Deli ham
• 1/2 tsp Onion powder
• 2 tbsp Dijon mustard
• 3 tbsp Mayonnaise
• 1 tsp Worcestershire sauce
• 1 pinch Kosher salt
• 1 1/2 tsp Poppy seeds
• 1 package King’s Hawaiian original sweet rolls
• 4 tbsp Butter, unsalted
• 1/4 lb Deli-sliced swiss cheese
• 1/4 lb Deli-sliced sharp cheddar cheese

Directions:

1. Preheat the oven to 350°F (175°C).
2. In a bowl, mix together the onion powder, Dijon mustard, mayonnaise, Worcestershire sauce, and Kosher salt.
3. Slice the King’s Hawaiian rolls in half and place the bottom half in a greased baking dish.
4. Layer the deli ham and cheeses evenly on the bottom half of the rolls.
5. Spread the mustard mix over the layered ham and cheese, then place the top half of the rolls back on.
6. In a small saucepan, melt the butter and mix in the poppy seeds. Brush the melted butter mixture over the top of the rolls.
7. Cover the dish with foil and bake for 15-20 minutes.
8. Remove the foil and bake for an additional 10-15 minutes or until golden brown.
9. Serve warm and enjoy!

How to Serve Baked Ham and Cheese Sliders

Baked Ham and Cheese Sliders are best served warm. You can cut them into individual sliders for easy serving. They pair well with a side salad, chips, or even soup. These sliders can also be served as a fun appetizer at parties.

How to Store Baked Ham and Cheese Sliders

To store leftover sliders, place them in an airtight container in the refrigerator. They will stay fresh for about 3-4 days. To reheat, simply pop them in the oven or microwave until warm.

Tips to Make Baked Ham and Cheese Sliders

• Use different types of deli meats or cheeses to change the flavor.
• Add some sautéed onions or bell peppers for extra taste.
• If you like a little crunch, sprinkle some crushed garlic chips on top before baking.

Variation

You can make a sweet version by adding a layer of pineapple slices along with the ham and cheese. This will give your sliders a delicious tropical twist.

FAQs

Can I make Baked Ham and Cheese Sliders ahead of time?
Yes, you can assemble the sliders and keep them in the fridge until you are ready to bake them.

Can I use different types of rolls?
Absolutely! You can use any type of rolls you like, but sweet rolls work best for this recipe.

Can I freeze the sliders?
Yes, you can freeze them before baking. Wrap each slider tightly in plastic wrap and store in a freezer bag. When you’re ready to enjoy, thaw them and bake as directed.