Why make this recipe

Cottage Cheese Chips make a fantastic snack that is both healthy and delicious. They are easy to prepare and a great alternative to traditional potato chips. These chips are high in protein and have a delightful crunch that satisfies your snack cravings without all the guilt. Plus, you can customize them with different seasonings to suit your taste.

How to make Cottage Cheese Chips

Ingredients:

• 1 cup whole milk small curd cottage cheese
• 1/2 cup Parmesan cheese

Directions:

1. Preheat your oven to 400°F (200°C).
2. In a bowl, mix together the cottage cheese and Parmesan cheese until well combined.
3. Drop spoonfuls of the mixture onto a baking sheet lined with parchment paper, flattening them slightly.
4. Bake in the preheated oven for 15-20 minutes, or until the chips are golden and crispy.
5. Allow to cool before serving.

How to serve Cottage Cheese Chips

Cottage Cheese Chips can be served as a snack on their own or paired with your favorite dips like salsa, guacamole, or hummus. They also make a great topping for soups and salads, adding a crunchy element to your dishes.

How to store Cottage Cheese Chips

To store your Cottage Cheese Chips, place them in an airtight container at room temperature. They can last for a few days but are best enjoyed fresh. If you want to keep them for longer, you can also freeze them. Just make sure to separate them with parchment paper to avoid sticking.

Tips to make Cottage Cheese Chips

• Ensure the cottage cheese is well-drained to avoid excess moisture.
• Experiment with different cheeses or add herbs and spices to enhance the flavor.
• Flatten the spoonfuls evenly for uniform cooking and crispiness.

Variation

You can try adding different seasonings like garlic powder, onion powder, or paprika to give the chips a unique taste. You might also mix in shredded cheese or even chopped herbs for a different texture and flavor.

FAQs

1. Can I use low-fat cottage cheese?
   Yes, you can use low-fat cottage cheese, but the texture may differ slightly, and the chips may not be as crispy.

2. Do I need to use parchment paper?
   Parchment paper helps prevent sticking and makes cleanup easier. You can also use a silicone baking mat if you have one.

3. Can I bake these chips in a toaster oven?
   Yes, you can bake Cottage Cheese Chips in a toaster oven. Just make sure to adjust the temperature and time as needed for even cooking.