why make this recipe

Marry Me Chicken Pasta is a wonderful dish that combines tender chicken, creamy sauce, and delicious pasta. It is perfect for a romantic dinner or a cozy family meal. The flavors are rich, and the dish is easy to make, making it a great choice for both beginners and experienced cooks. This recipe is sure to impress anyone you serve it to, hence its name!

how to make Marry Me Chicken Pasta

Ingredients:

• 2 large boneless skinless chicken breasts, sliced thinly
• Salt and pepper to taste
• 2 tbsp olive oil for searing
• 3 cloves garlic, minced
• 1/3 cup sun dried tomatoes, chopped
• 1/2 cup chicken broth
• 1 cup heavy cream
• 1/2 cup freshly grated parmesan cheese
• 1 tsp Italian seasoning
• 1/2 tsp crushed red pepper flakes (optional for spice)
• 8 oz pasta (such as penne, rigatoni, or fettuccine)
• Fresh basil for garnish

Directions:

1. In a large skillet, heat olive oil over medium heat. Add the sliced chicken breasts, season with salt and pepper, and sear until cooked through. Remove and set aside.
2. In the same skillet, add minced garlic and sun dried tomatoes, and sauté until fragrant.
3. Pour in the chicken broth and heavy cream. Add Italian seasoning. Stir well and let it simmer until thickened.
4. Stir in grated parmesan cheese and crushed red pepper flakes if using.
5. Cook the pasta according to package instructions, then drain and toss it in the sauce.
6. Add the seared chicken back into the skillet, tossing to coat.
7. Serve warm, garnished with fresh basil.

how to serve Marry Me Chicken Pasta

Serve Marry Me Chicken Pasta warm on a large plate. You can add extra parmesan cheese and a sprinkle of fresh basil on top for added flavor. It pairs well with a simple green salad and garlic bread for a complete meal.

how to store Marry Me Chicken Pasta

If you have leftovers, let the pasta cool completely before storing. Place it in an airtight container and store it in the refrigerator for up to 3 days. To reheat, simply warm it in the microwave or on a stovetop until heated through.

tips to make Marry Me Chicken Pasta

1. Don’t skip the sun dried tomatoes; they add a wonderful richness to the dish.
2. For extra flavor, marinate the chicken in Italian seasoning for an hour before cooking.
3. Use freshly grated parmesan cheese for the best taste and texture in the sauce.
4. If you want more spice, feel free to add more crushed red pepper flakes.

variation

For a vegetarian version, you can substitute the chicken with mushrooms or zucchini. You can also use plant-based cream and pasta to make it entirely plant-based.

FAQs

1. Can I use frozen chicken breast for this recipe?
Yes, but make sure to thaw it completely before slicing and cooking.

2. Can I make this dish in advance?
You can prepare the sauce in advance. Just cook the pasta and combine everything when you are ready to serve.

3. What type of pasta works best for this recipe?
Penne, rigatoni, or fettuccine work well, but feel free to use your favorite pasta shape!