Texas Roadhouse Butter Chicken Skillet is a delicious and comforting dish that many people love. It’s simple to make and packed with flavors that bring a taste of Texas right to your kitchen. If you’re looking for a great meal that’s quick and satisfying, this recipe is for you.
Making this recipe is a great choice for many reasons. First, it’s easy and quick to prepare, perfect for busy weeknights. The combination of tender chicken with a buttery sauce and a hint of sweetness is mouthwatering. Plus, it uses simple ingredients that you may already have in your kitchen. Sharing this dish with family or friends is sure to impress, and they will love the cozy flavors.
How to make Texas Roadhouse Butter Chicken Skillet
Ingredients:
- 4 Chicken breasts, boneless skinless
- 1 tsp Garlic powder
- 1 tbsp Parsley
- 1/4 cup Chicken broth
- 2 tsp Honey
- 1/2 tsp Black pepper
- 1 tsp Paprika, smoked
- 1/2 tsp Salt
- 2 tbsp Olive oil
- 1/4 cup Butter, unsalted
Directions:
- Heat olive oil in a skillet over medium heat.
- Season chicken breasts with garlic powder, black pepper, paprika, and salt.
- Place the chicken in the skillet and cook until browned and cooked through, about 6-7 minutes per side.
- Remove the chicken and set it aside.
- In the same skillet, add chicken broth, honey, and butter; stir until the butter is melted.
- Return the chicken to the skillet, sprinkle with parsley, and cook for another 2 minutes.
- Serve warm.
How to serve Texas Roadhouse Butter Chicken Skillet
Serve the Butter Chicken Skillet on a plate, and you can garnish it with extra parsley for a nice touch. It pairs well with rice, mashed potatoes, or a fresh salad. Feel free to add your favorite sides!
How to store Texas Roadhouse Butter Chicken Skillet
To store any leftovers, place the chicken in an airtight container and keep it in the refrigerator. It will stay fresh for about 3-4 days. You can also freeze it for up to 2 months. When ready to eat, reheat it in the microwave or on the stove until warmed through.
Tips to make Texas Roadhouse Butter Chicken Skillet
- Make sure not to overcook the chicken to keep it juicy and tender.
- You can adjust the amount of honey based on your sweetness preference.
- Adding vegetables like bell peppers or onions can enhance the flavor and nutrition of the dish.
Variation
You can try this recipe with other proteins such as turkey or even tofu for a vegetarian version. Additionally, feel free to experiment with different spices to suit your taste.
FAQs
1. Can I use frozen chicken?
Yes, you can use frozen chicken, but it’s best to thaw it first for even cooking.
2. What can I serve this dish with?
This dish goes great with rice, mashed potatoes, or a green salad.
3. Can I make this dish in advance?
Yes, you can prepare the chicken ahead of time and reheat it when ready to serve.
4. Is this a spicy dish?
No, this dish is not spicy. It has a nice flavor without heat, but you can add chili powder if you want some spice.
5. Can I use other herbs instead of parsley?
Yes, you can use other fresh herbs like cilantro or basil for a different flavor.
