Why Make This Recipe
The Shirley Temple drink is a sweet and refreshing non-alcoholic beverage that delights people of all ages. It brings a festive touch to any occasion, making it perfect for parties, family gatherings, or simply enjoying on a sunny day. Its beautiful color and delightful flavors make it a favorite among kids and adults alike.
How to Make Shirley Temple Drink
Ingredients:
- Ginger ale
- Grenadine syrup
- Maraschino cherries
- Lemon or orange slices
Directions:
- Fill a glass with ice.
- Pour ginger ale into the glass, filling it about three-quarters full.
- Add a splash of grenadine syrup.
- Stir gently to mix.
- Garnish with a maraschino cherry and a slice of lemon or orange.
How to Serve Shirley Temple Drink
Serve the Shirley Temple in a fun glass, like a highball glass or a fancy tumbler. Adding a straw can make it even more enjoyable! This drink is great as a refreshing treat on hot days or as a special drink at a celebration.
How to Store Shirley Temple Drink
The Shirley Temple drink is best enjoyed fresh. If you have leftover ingredients, store the ginger ale and grenadine syrup separately in the fridge. But once mixed, it’s best to drink it right away for the best flavor and fizz.
Tips to Make Shirley Temple Drink
- Use chilled ginger ale to keep the drink refreshing.
- To make it even more appealing, add additional fruits like berries or a twist of lime.
- Adjust the amount of grenadine based on how sweet you like your drink.
Variation
You can create a “Shirley Temple Black” by substituting cola for ginger ale. This variation gives the drink a deeper color and a slightly different flavor profile.
FAQs
1. Is Shirley Temple drink alcoholic?
No, the Shirley Temple drink is a non-alcoholic beverage, making it suitable for all ages.
2. Can I use another type of soda?
Yes! You can experiment with lemon-lime soda or any clear soda if you prefer, though ginger ale is traditional.
3. What’s the best way to garnish the drink?
The classic garnishes are maraschino cherries and citrus slices. You can be creative and add mint leaves for an extra touch!
