why make this recipe
Raspberry Mint Rum Fizz is a delightful drink that brings together the sweet and tangy taste of raspberries, the freshness of mint, and the smoothness of rum. It’s perfect for warm days or special gatherings. The combination of flavors is refreshing and is sure to impress your friends and family. Plus, it’s easy to make!
how to make Raspberry Mint Rum Fizz
Ingredients:
- 30 g frozen raspberries
- 1 sprig mint
- 1/2 lime juice
- 1 teaspoon raw sugar
- 1 cl raspberry syrup
- Ice cubes
- 5 cl rum
- 130 ml mineral water
Directions:
- In a glass, muddle the frozen raspberries, mint, lime juice, and raw sugar together.
- Fill the glass with ice cubes.
- Pour in the rum and raspberry syrup.
- Top it off with mineral water and stir gently to combine.
- Garnish with additional mint leaves if desired and serve chilled.
how to serve Raspberry Mint Rum Fizz
Serve the Raspberry Mint Rum Fizz in a tall glass with a straw for easy sipping. You can add extra raspberries or mint leaves on top for a beautiful presentation. Enjoy this drink chilled, and it pairs well with light snacks or desserts.
how to store Raspberry Mint Rum Fizz
Raspberry Mint Rum Fizz is best enjoyed fresh. However, if you have leftovers, you can store them in the refrigerator for a short time. Keep it in a covered glass, and try to drink it within a day to maintain the fizz and fresh taste.
tips to make Raspberry Mint Rum Fizz
- Use fresh mint for a stronger flavor.
- For a sweeter drink, add more raspberry syrup.
- Experiment with different types of rum for varied flavors.
- You can also muddle some lime slices with the raspberries for added zest.
variation
You can try making a non-alcoholic version by replacing the rum with extra mineral water or soda. This way, everyone can enjoy a refreshing Raspberry Mint Fizz without the alcohol.
FAQs
1. Can I use fresh raspberries instead of frozen?
Yes, you can use fresh raspberries if you prefer. Just make sure they’re ripe and sweet!
2. What if I don’t have raspberry syrup?
If you don’t have raspberry syrup, you can use any berry syrup or even a splash of fruit juice for sweetness.
3. Can I make this drink ahead of time?
It’s best to prepare it just before serving to keep it fizzy and fresh. However, you can muddle the ingredients and mix in the rum and syrup ahead of time—just add the mineral water when you’re ready to serve.
