Why Make This Recipe
Parmesan Zucchini Fries are a delicious and healthy snack. They provide a crispy texture and cheesy flavor that everyone loves. They are easy to make and can be a great addition to any meal or a perfect side dish. Plus, you can enjoy them without feeling guilty!
How to Make Parmesan Zucchini Fries
Ingredients
- 3 small zucchini
- 2 large eggs
- 1 Ranch dipping sauce
- Freshly ground black pepper
- 1 pinch Kosher salt
- 2 cups panko-style breadcrumbs
- 1/2 cup Parmesan cheese
Directions
- Preheat your oven to 425°F (220°C).
- Slice the zucchini into fries.
- In a bowl, beat the eggs with a pinch of Kosher salt and black pepper.
- In another bowl, combine the panko breadcrumbs and Parmesan cheese.
- Dip each zucchini slice into the egg mixture, then coat with the breadcrumb mixture.
- Place the coated zucchini onto a baking sheet lined with parchment paper.
- Bake for about 20-25 minutes or until golden brown and crispy.
- Serve with Ranch dipping sauce.
How to Serve Parmesan Zucchini Fries
Serve the Parmesan Zucchini Fries hot from the oven with a side of Ranch dipping sauce. They make a great appetizer or snack. You can also enjoy them alongside burgers or grilled chicken for a complete meal.
How to Store Parmesan Zucchini Fries
If you have leftovers, store them in an airtight container in the fridge. They are best eaten within 2 days. To reheat, place them in the oven at 350°F (175°C) for about 10 minutes to crisp them back up.
Tips to Make Parmesan Zucchini Fries
- Make sure to coat the zucchini well with the breadcrumb mixture for extra crunch.
- Use fresh Parmesan for the best flavor.
- Experiment with different seasonings in the breadcrumb mixture for a unique taste.
Variation
You can try adding some garlic powder or Italian seasoning to the breadcrumb mixture for extra flavor. You could also use other vegetables like eggplant or butternut squash in place of zucchini.
FAQs
1. Can I use regular bread crumbs instead of panko?
Yes, you can use regular bread crumbs, but panko gives a crunchier texture.
2. Is this recipe gluten-free?
To make it gluten-free, use gluten-free breadcrumbs.
3. Can I air fry Parmesan Zucchini Fries?
Yes, you can air fry them! Cook at 400°F (200°C) for about 10-15 minutes, shaking halfway through.
