Why Make This Recipe

One-Skillet Honey BBQ Chicken & Rice is a fantastic choice for busy weeknights. This recipe is quick to prepare and uses just one skillet, making clean-up a breeze. The combination of tender chicken, fluffy rice, and sweet BBQ sauce creates a delicious meal that the whole family will enjoy. Plus, it’s packed with flavor and nutrients!

How to Make One-Skillet Honey BBQ Chicken & Rice

Ingredients

• 2 large chicken breasts, diced
• 1 cup long-grain white rice
• 1 cup chicken broth
• 1/2 cup BBQ sauce
• 2 tbsp honey
• 1 tbsp olive oil
• 1 small onion, finely chopped
• 2 cloves garlic, minced
• Salt and pepper to taste
• Fresh parsley, chopped (for garnish)

Directions

1. Heat the olive oil in a large skillet over medium heat for 2 minutes.
2. Add the diced chicken, season with salt and pepper, and cook for 6–8 minutes until golden and cooked through. Remove the chicken and set aside.
3. In the same skillet, sauté the onion and garlic for 3 minutes until softened and fragrant.
4. Stir in the rice and cook for 1–2 minutes, coating it well in the oil and aromatics.
5. Pour in the chicken broth, cover, and bring to a boil.
6. Reduce heat to low and simmer for 15 minutes until the rice is tender and the liquid is absorbed.
7. While the rice cooks, mix the BBQ sauce and honey in a small bowl.
8. Once the rice is done, fluff it with a fork, return the chicken to the pan, pour over the honey BBQ sauce, and stir gently to combine.
9. Heat through for 2–3 minutes.
10. Garnish with chopped parsley and serve immediately.

How to Serve One-Skillet Honey BBQ Chicken & Rice

Serve One-Skillet Honey BBQ Chicken & Rice hot, straight from the skillet. This dish pairs well with a side of steamed vegetables or a simple green salad. Feel free to offer extra BBQ sauce on the side for those who love an extra kick of flavor!

How to Store One-Skillet Honey BBQ Chicken & Rice

To store leftovers, let the dish cool completely. Transfer it to an airtight container and refrigerate for up to 3 days. You can reheat it in the microwave or on the stovetop over low heat until warmed through.

Tips to Make One-Skillet Honey BBQ Chicken & Rice

• Always check the doneness of the chicken to ensure it is fully cooked.
• For added flavor, marinate the diced chicken in BBQ sauce for about 30 minutes before cooking.
• You can also add vegetables like bell peppers or broccoli for extra nutrition and color.

Variation

Feel free to use different types of meat, such as turkey or pork, instead of chicken. You can also substitute brown rice for a healthier option, but adjust the cooking time accordingly, as brown rice takes longer to cook.

FAQs

1. Can I use frozen chicken?
Yes, you can use frozen chicken. Just make sure to thaw it completely before dicing and cooking.

2. What can I use instead of BBQ sauce?
You can use teriyaki sauce or any other sauce you prefer if you want a different flavor profile.

3. Can I make this recipe in advance?
Yes, you can prepare the chicken and rice ahead of time and store them separately. Just combine and heat them before serving.