Loaded Breakfast Hash

Nora Bennett

Nora Bennett

EveryDay Delicieus Recipes

why make this recipe

Loaded Breakfast Hash is a hearty, delicious meal that combines all your breakfast favorites into one satisfying dish. It’s not only easy to prepare, but it also brings together crispy potatoes, savory bacon, and fluffy eggs, all topped with melted cheese. This recipe is perfect for lazy weekend mornings or a quick weekday breakfast. It’s filling and can be customized to suit everyone’s taste.

how to make Loaded Breakfast Hash

Ingredients:

  • Potatoes
  • Bacon
  • Eggs
  • Cheese
  • Onions
  • Bell Peppers
  • Salt
  • Pepper

Directions:

  1. Dice the potatoes and cook them in a skillet over medium heat until golden brown.
  2. Add chopped bacon and cook until crispy.
  3. Stir in diced onions and bell peppers, cooking until softened.
  4. Push the mixture to the side of the skillet, crack the eggs into the empty space, and cook until the desired doneness.
  5. Sprinkle cheese on top and allow it to melt.
  6. Season with salt and pepper to taste, and serve hot.

how to serve Loaded Breakfast Hash

Serve Loaded Breakfast Hash hot from the skillet. You can garnish it with some fresh herbs like parsley or chives for a pop of color and flavor. This dish goes well with hot sauce or salsa for those who like a little extra kick. Enjoy it with toast or fresh fruit on the side for a complete meal.

how to store Loaded Breakfast Hash

To store any leftovers, let the hash cool down to room temperature, then transfer it to an airtight container. You can keep it in the refrigerator for up to 3 days. When you’re ready to eat, simply reheat it in the microwave or on the stove until heated through.

tips to make Loaded Breakfast Hash

  • Choose waxy potatoes like red or gold potatoes for the best texture.
  • You can use leftover cooked potatoes to save time.
  • Feel free to add any vegetables you like, such as spinach or zucchini.
  • For a spicy twist, add some diced jalapeños or hot sauce to the hash.
  • Ensure the bacon is crispy for the best flavor and texture.

variation

You can easily make this dish vegetarian by omitting the bacon and adding in more veggies like mushrooms or tofu. Another variation is to use different types of cheese, such as feta or pepper jack, for a different flavor profile.

FAQs

Can I use sweet potatoes instead of regular potatoes?
Yes! Sweet potatoes can add a nice sweetness and are a healthy alternative.

How long does it take to make Loaded Breakfast Hash?
It takes about 30 minutes from start to finish, making it a quick and easy meal.

Can I make Loaded Breakfast Hash ahead of time?
Yes, you can prepare the components ahead of time. Just cook everything and store it in the fridge, then reheat and add the eggs when you’re ready to serve.

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