why make this recipe
Lavender Spritz Cocktail is a refreshing drink that combines the relaxing flavors of lavender with the bright zest of lemon and the effervescence of prosecco. It’s perfect for warm days, gatherings, or any occasion where you want to impress your guests with a unique beverage. This cocktail not only looks beautiful but also tastes delightful, making it a wonderful choice for summer parties or evening relaxation.
how to make Lavender Spritz Cocktail
Ingredients:
- 2 tablespoons dried culinary lavender buds
- 1/2 ounce freshly squeezed lemon juice
- 1 ounce lavender simple syrup
- 1 cup granulated sugar
- 1 cup water
- 1 ounce soda water
- Ice cubes
- 2 ounces prosecco or sparkling wine
Directions:
- In a saucepan, combine the sugar and water. Heat over medium heat until the sugar dissolves.
- Add the dried lavender buds to the syrup and let steep for about 15 minutes. Strain the mixture and let it cool.
- In a glass, combine the lavender simple syrup, lemon juice, and soda water.
- Add ice cubes and top off with prosecco or sparkling wine.
- Garnish with lavender buds or a twist of lemon peel. Serve chilled.
how to serve Lavender Spritz Cocktail
Serve the Lavender Spritz Cocktail in a clear glass to showcase its lovely color and garnish. Adding a few lavender buds or a lemon twist on top will make it look even more inviting. This cocktail is best enjoyed chilled, so keep your ingredients cold before mixing.
how to store Lavender Spritz Cocktail
If you have leftover lavender simple syrup, you can store it in an airtight container in the fridge for up to two weeks. However, the assembled cocktail is best enjoyed fresh. Make the drink right before serving for optimal flavor and fizz.
tips to make Lavender Spritz Cocktail
- Use fresh lemon juice for the best flavor.
- Make a larger batch of lavender simple syrup ahead of time and keep it in the fridge.
- Adjust the sweetness by adding more or less syrup according to your taste.
- Experiment with other sparkling wines if you like a twist on the traditional prosecco.
variation (if any)
You can substitute the lavender simple syrup with other flavored syrups like elderflower or honey to create a different taste. Additionally, try using sparkling water instead of prosecco for a non-alcoholic version.
FAQs
1. Can I use fresh lavender instead of dried?
Yes, you can use fresh lavender, but reduce the amount slightly since fresh herbs are often stronger in flavor.
2. How can I make this cocktail non-alcoholic?
Simply replace prosecco with extra soda water or a flavored sparkling water.
3. Can I make this cocktail in advance?
While you can prepare the lavender simple syrup ahead of time, it is best to mix the cocktail fresh for the best fizz and flavor.
