Hawaiian Turn Turn Chicken Stack

Nora Bennett

Nora Bennett

EveryDay Delicieus Recipes

Why Make This Recipe

Hawaiian Turn Turn Chicken Stack is a delicious dish that brings the tropical flavors of Hawaii right to your table. This recipe is perfect for summer barbecues, family dinners, or even casual gatherings with friends. The combination of sweet and savory ingredients makes it a crowd-pleaser. Plus, stacking the chicken with toppings adds a fun twist to serving.

How to Make Hawaiian Turn Turn Chicken Stack

Ingredients:

  • 1 tablespoon sesame oil
  • 1 teaspoon grated fresh ginger
  • 2 cloves garlic, finely chopped
  • 2 tablespoons packed brown sugar
  • 1/4 cup soy sauce
  • 1/2 cup pineapple juice
  • 1 cup teriyaki sauce

Directions:

  1. In a bowl, mix sesame oil, ginger, garlic, brown sugar, soy sauce, pineapple juice, and teriyaki sauce to create the marinade.
  2. Marinate the chicken in this mixture for at least 1 hour or overnight.
  3. Preheat your grill or oven.
  4. Cook the marinated chicken until fully cooked, basting with additional marinade as needed.
  5. Stack the grilled chicken with desired toppings and serve.

How to Serve Hawaiian Turn Turn Chicken Stack

To serve the Hawaiian Turn Turn Chicken Stack, simply stack the grilled chicken on a plate. Add your favorite toppings, such as sliced avocado, chopped green onions, or a sprinkle of sesame seeds. You can also serve it with rice or a fresh salad for a complete meal. Enjoy the vibrant flavors and share it with family and friends!

How to Store Hawaiian Turn Turn Chicken Stack

If you have leftovers, you can store the Hawaiian Turn Turn Chicken Stack in an airtight container in the refrigerator. It will stay fresh for up to 3 days. To reheat, simply warm it in the microwave or on a grill until heated through.

Tips to Make Hawaiian Turn Turn Chicken Stack

  • Allow the chicken to marinate longer for deeper flavor.
  • Make sure to grill the chicken on medium to high heat for the best results.
  • Feel free to experiment with different toppings to suit your taste.

Variation

You can use different proteins like pork or tofu instead of chicken for a unique twist on this recipe. Additionally, adding grilled pineapple slices as a topping enhances the tropical theme.

FAQs

1. Can I make the marinade ahead of time?
Yes, you can prepare the marinade a day in advance and store it in the refrigerator until you’re ready to use it.

2. What should I serve with Hawaiian Turn Turn Chicken Stack?
It pairs well with rice, a fresh salad, or grilled vegetables.

3. Can I grill the chicken?
Absolutely! Grilling the chicken gives it a nice smoky flavor that complements the sweetness of the marinade.

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