Creamy Chicken Pasta

Nora Bennett

Nora Bennett

EveryDay Delicieus Recipes

why make this recipe

Creamy Chicken Pasta is a comforting dish that brings flavors together in a delicious way. It’s easy to prepare and perfect for a family dinner or a cozy night in. The creamy sauce, combined with tender chicken and pasta, makes for a satisfying meal that everyone will enjoy. Plus, it uses simple ingredients that you likely already have at home.

how to make Creamy Chicken Pasta

Ingredients :

  • 1.5 lbs Chicken breasts, boneless skinless
  • 1 tbsp Garlic, minced
  • 1 tsp Garlic powder
  • 1 tsp Onion powder
  • 2 cups Chicken broth
  • 12 oz Pasta
  • 1/2 tsp Black pepper
  • 1/2 tsp Salt
  • 1 package Cream cheese
  • 1/2 cup Heavy cream or half and half
  • 1 cup Parmesan cheese, grated

Directions :

  1. Cook the pasta according to package instructions and set aside.
  2. In a large skillet, heat some oil over medium heat and add the chicken breasts. Season with salt, black pepper, garlic, garlic powder, and onion powder. Cook until the chicken is browned and cooked through.
  3. Remove the chicken from the skillet and let it rest before slicing it into strips.
  4. In the same skillet, add the chicken broth and bring to a simmer.
  5. Stir in the cream cheese and heavy cream until melted and combined.
  6. Add the cooked pasta to the skillet, along with the sliced chicken and grated Parmesan cheese. Toss everything together until well combined and heated through. Serve warm.

how to serve Creamy Chicken Pasta

Creamy Chicken Pasta is best served warm. You can dish it up directly from the skillet or transfer it to a serving bowl. Consider garnishing with extra Parmesan cheese or fresh herbs like parsley for added flavor and a pop of color.

how to store Creamy Chicken Pasta

To store leftovers, place the Creamy Chicken Pasta in an airtight container and refrigerate it. It can last for about 3-4 days in the fridge. When you’re ready to eat it, you can reheat it on the stove or in the microwave. If it seems a bit dry, add a splash of chicken broth or cream while reheating.

tips to make Creamy Chicken Pasta

  • Make sure the chicken is cooked fully for the best texture.
  • You can adjust the creaminess by adding more or less heavy cream.
  • If you want more veggies, consider adding spinach, peas, or broccoli to the mix for extra nutrition and flavor.
  • Experiment with different types of pasta like penne or fettuccine for a different twist.

variation

You can easily customize this dish by using different proteins, such as shrimp or turkey. You may also replace the cream cheese with a non-dairy alternative to make it lighter or vegetarian. Additionally, adding spices like Italian seasoning can enhance the flavor even more.

FAQs

Q: Can I use whole wheat pasta for this recipe?
A: Yes, whole wheat pasta works great and adds more fiber to the dish.

Q: Can I freeze Creamy Chicken Pasta?
A: It’s not recommended to freeze this dish because the cream sauce may not thaw well. It’s best enjoyed fresh.

Q: What can I serve this pasta with?
A: This pasta pairs well with garlic bread or a simple salad for a complete meal.

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