Why Make This Recipe

Crab Crescent Bites are a delightful and easy appetizer that anyone can whip up. They are perfect for parties, gatherings, or even a cozy night in. The combination of tender crab meat, creamy cheese, and flaky dough makes each bite a burst of flavor. Plus, they are simple to make and require minimal ingredients, making them a great choice for any cook.

How to Make Crab Crescent Bites

Ingredients

• 1 cup Crab meat, cooked
• 1/2 tsp Garlic powder
• 2 tbsp Green onion, chopped
• 1 tbsp Parsley, fresh, chopped
• 1/4 tsp Black pepper
• 1 can Crescent roll dough, refrigerated
• 4 oz Cream cheese

Directions

1. Preheat oven to 375°F (190°C).
2. In a mixing bowl, combine the crab meat, garlic powder, green onion, parsley, and black pepper. Mix well.
3. Unroll the crescent roll dough and separate it into triangles.
4. Place a spoonful of the crab mixture on the wide end of each triangle.
5. Add a small dollop of cream cheese on top of the crab mixture.
6. Roll the dough around the filling, starting from the wide end and tucking in the sides.
7. Place the bites on a baking sheet lined with parchment paper.
8. Bake for 12-15 minutes or until golden brown.
9. Serve warm.

How to Serve Crab Crescent Bites

Serve Crab Crescent Bites warm right out of the oven. They can be enjoyed on their own or with a dipping sauce, like cocktail sauce or a squeeze of lemon. These bites pair wonderfully with drinks, making them a great appetizer for any occasion.

How to Store Crab Crescent Bites

If you have leftovers, you can store them in an airtight container in the fridge for up to 2 days. To reheat, place them in the oven at a low temperature until warmed through. You can also freeze them before baking. Just thaw and bake according to the directions when ready to enjoy.

Tips to Make Crab Crescent Bites

• Make sure to use cooked crab meat for the best flavor. Canned crab meat works well if fresh is not available.
• Don’t overfill the triangles to prevent any spills while baking.
• Experiment with different herbs or spices to customize the flavor to your liking.

Variation

For a twist on the classic recipe, you can add a little shredded cheese to the crab mixture for extra creaminess. You can also substitute the crab with cooked shrimp or lobster for a different taste.

FAQs

Can I use imitation crab meat instead of real crab?
Yes, imitation crab meat can be used as a substitute. It is usually more affordable and still delivers a delicious flavor.

Can I make these ahead of time?
Absolutely! You can prepare the filling and fill the crescent rolls ahead of time, then store them in the fridge until you are ready to bake.

What can I serve with Crab Crescent Bites?
These bites go great with a variety of dips like cocktail sauce, tartar sauce, or even a spicy aioli. They can also be served with a fresh salad or as part of a larger appetizer spread.