Why Make This Recipe

Cowboy Butter Chicken Linguine is a delicious and comforting meal that combines tender chicken, rich butter, and flavorful spices with pasta. This dish is not only easy to prepare but also quick to serve, making it perfect for weeknight dinners or special occasions. With its creamy texture and fresh ingredients, everyone in the family will enjoy this tasty plate.

How to Make Cowboy Butter Chicken Linguine

Ingredients:

• 2 boneless, skinless chicken breasts, cubed
• 8 oz linguine pasta
• 1 tbsp olive oil
• 1 tbsp butter
• 2 cloves garlic, minced
• 1/2 cup chicken broth
• 1/4 cup chopped fresh parsley
• 1 tsp paprika
• Salt and pepper to taste

Directions:

1. Cook the linguine according to package instructions. Drain and set aside.
2. In a large skillet, heat olive oil and butter over medium heat.
3. Add the cubed chicken breasts and season with salt, pepper, and paprika. Cook until browned and cooked through, about 5-7 minutes.
4. Add minced garlic and cook for another minute.
5. Pour in the chicken broth and bring to a simmer.
6. Stir in the cooked linguine and chopped parsley. Mix well to combine and heat through.
7. Serve warm, garnished with additional parsley if desired.

How to Serve Cowboy Butter Chicken Linguine

Cowboy Butter Chicken Linguine is best served warm. You can place it on individual plates or a large serving dish. For an extra touch, sprinkle some more fresh parsley on top. This dish pairs nicely with a simple side salad or crusty bread to soak up any sauce.

How to Store Cowboy Butter Chicken Linguine

If you have leftovers, store them in an airtight container in the refrigerator for up to 3 days. When you are ready to eat the leftovers, reheat them in a skillet or microwave until warm. You might want to add a splash of chicken broth to keep it moist.

Tips to Make Cowboy Butter Chicken Linguine

• Make sure the chicken is cut into even pieces for uniform cooking.
• Use fresh parsley for a brighter flavor; dried parsley will not give the same taste.
• Adjust the spices according to your preference; add more paprika for a spicier kick.

Variation

You can easily customize this recipe by adding vegetables like spinach, bell peppers, or cherry tomatoes for added nutrition and flavor.

FAQs

Can I use whole wheat pasta instead of linguine?
Yes, you can substitute whole wheat linguine for a healthier option.

Can I make this dish ahead of time?
It’s best served fresh, but you can cook the chicken and sauce ahead of time and combine with pasta just before serving.

What can I use instead of chicken broth?
You can use vegetable broth or even water, but chicken broth adds more flavor to the dish.