BBQ Ranch Chicken Bake

Nora Bennett

Nora Bennett

EveryDay Delicieus Recipes

Why Make This Recipe

BBQ Ranch Chicken Bake is a delicious and easy meal that brings together the flavors of barbecue and ranch dressing. It’s perfect for busy weeknights or when you want a comforting dish without spending too much time in the kitchen. With just a few ingredients, you can create a satisfying dinner that everyone in your family will love.

How to Make BBQ Ranch Chicken Bake

Ingredients:

  • 3 cups shredded rotisserie chicken
  • 1/2 cup barbecue sauce
  • 1 packet ranch seasoning mix

Directions:

  1. Preheat the oven to 350°F (175°C).
  2. In a mixing bowl, combine the shredded rotisserie chicken, barbecue sauce, and ranch seasoning mix. Mix until the chicken is well-coated.
  3. Transfer the mixture to a baking dish and spread it evenly.
  4. Bake in the preheated oven for 25-30 minutes or until heated through.
  5. Serve warm.

How to Serve BBQ Ranch Chicken Bake

Serve BBQ Ranch Chicken Bake warm right out of the oven. It goes well with a side of rice, mashed potatoes, or a fresh green salad. You can also top it with shredded cheese or green onions for added flavor and presentation.

How to Store BBQ Ranch Chicken Bake

To store leftovers, let the BBQ Ranch Chicken Bake cool completely. Then, place it in an airtight container and store it in the refrigerator. It will stay fresh for up to three days. You can also freeze the bake for up to two months. Just make sure to thaw it in the fridge before reheating.

Tips to Make BBQ Ranch Chicken Bake

  • For extra flavor, use a smoky barbecue sauce.
  • You can add vegetables like bell peppers or corn to the chicken mixture for added nutrition.
  • If you like it spicy, add some hot sauce or diced jalapeños.

Variation

For a lighter version, you can use grilled chicken instead of rotisserie chicken. You can also substitute plain Greek yogurt for the barbecue sauce for a tangy twist.

FAQs

Can I use raw chicken instead of rotisserie chicken?
Yes, you can use raw chicken. Just cook it fully before shredding and mixing it with the other ingredients. Baking times may vary.

How do I reheat leftovers?
You can reheat it in the oven at 350°F (175°C) for about 15-20 minutes or in the microwave on high for 2-3 minutes, stirring halfway through.

Can I make this dish ahead of time?
Yes, you can prepare the chicken mixture ahead of time and store it in the fridge. Just bake it when you’re ready to serve.

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