Crockpot Pineapple BBQ Chicken

Nora Bennett

Nora Bennett

EveryDay Delicieus Recipes

Why Make This Recipe

Crockpot Pineapple BBQ Chicken is an easy and delicious meal that everyone can enjoy. It uses simple ingredients and requires minimal effort. Cooking in a crockpot means you can set it and forget it, making it perfect for busy days. The combination of pineapple and barbecue sauce gives the chicken a sweet and savory flavor that will please your taste buds.

How to Make Crockpot Pineapple BBQ Chicken

Ingredients :

  • 4 pieces Boneless skinless chicken breasts
  • 1 tsp Garlic powder
  • 1 Green onion, chopped
  • 1 tsp Onion powder
  • 1 cup Pineapple chunks, fresh or canned
  • 1 cup Barbecue sauce
  • 1 tbsp Soy sauce
  • 1 Pepper, diced
  • Salt to taste

Directions :

  1. Place the chicken breasts in a crockpot.
  2. Add garlic powder, onion powder, pineapple chunks, barbecue sauce, and soy sauce.
  3. Cook on low for several hours until the chicken is cooked through.
  4. Serve with rice or vegetables.

How to Serve Crockpot Pineapple BBQ Chicken

You can serve this dish with steamed rice, fresh vegetables, or even on a bed of noodles. It can also be enjoyed in sandwiches or wrapped in tortillas for a fun twist. Just add some chopped green onions on top for extra flavor!

How to Store Crockpot Pineapple BBQ Chicken

If you have leftovers, let the chicken cool down before storing. Place it in an airtight container and refrigerate for up to 3-4 days. You can also freeze it for longer storage. Just make sure to thaw it in the refrigerator before reheating.

Tips to Make Crockpot Pineapple BBQ Chicken

  • For a spicier kick, add some chopped jalapeños or a dash of hot sauce.
  • You can experiment with different barbecue sauces to find your favorite flavor.
  • If you want thicker sauce, remove the lid of the crockpot for the last 30 minutes of cooking.

Variation

You can make this dish with pork instead of chicken for a different flavor. Just adjust the cooking time if needed, as pork may take longer to cook.

FAQs

1. Can I use frozen chicken breasts?
Yes, you can use frozen chicken breasts. Just be aware that it may take a bit longer to cook.

2. Is there a vegetarian version of this recipe?
Yes! You can substitute the chicken with tofu or tempeh and use a vegetable broth instead of barbecue sauce for a vegetarian option.

3. Can I use homemade barbecue sauce?
Absolutely! Homemade barbecue sauce can add a personal touch and enhance the flavor even more.

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